Sweet Dishes, Kolache and Deserts

Fruit Dumplings (Ovocné Knedličky)
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Recipe for one of my favorite Slovak dishes: sweet fruit dumplings topped with toasted bread crumbs and melted butter.
Punch Cake (Punčové Rezy)
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Punch cake is a three layer cake consisting of a middle layer soaked in a rum-based punch. The layers are joined with jam and the cake is covered w...
Farmers Cheese Cakes (Tvarohové Rezy)
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Recipe for a cake consisting of a chocolate base, a farmers cheese and fruit custard filling, and topped with egg white meringue
French Kremesh (Francúzsky Krémeš)
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Kremes is a puff pastry desert popular in Slovak and Czech pastry shops. It's two layers of puff pastry with custard and whipped cream layers in be...
Easy Strudel (Jednoduchá Štrúdla)
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Step by step recipe for making apple strudel. All you need is frozen puff pastry dough, apples, sugar, cinnamon, and some butter and you got yourse...
Kolache (Koláče)
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Recipe for kolache, circular sweet breads filled with poppy seed, walnut, cheese or plum jam filling.
Easter Bowties (Fánky)
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Fanky are traditional Easter fried dough bowties that resemble American funnel cakes. Here is an illustrated recipe on how to make this sweet fried...
Homemade Donuts (Šišky)
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Sisky are Slovak donuts. Making homemade donuts is easy. Just make the dough, cut out circles, and fry them in oil.
Strawberry Foam (Jahodová Pena)
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Simple 10-minute recipe for strawberry frosting foam you can use to decorate cakes or mix with fruit for a quick sweet snack
Apples in a Bathrobe (Jablká v Župane)
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Apples in a bathrobe is the name for healthy Czech and Slovak snack of baked apples stuffed with a walnut filling, and wrapped in a puff pastry bat...