Posts Tagged ‘salt’

100% Whole Wheat Bread (Celozrnný Chl...
8 Comments - Leave yours...
After many months of trying, I finally managed a decent loaf of 100% whole wheat bread that is airy and not sandy. Here is the recipe. The ingredi...
Meat and Cheese Patties (Karbonátky s...
11 Comments - Leave yours...
Fast and easy recipe for ground beef or pork patties mixed with cheese and egg. Serve with potatoes and veggies.
Baked Meat with Cabbage (Pečené Mäso ...
7 Comments - Leave yours...
A great way to serve baked meat is with stewed red cabbage and dumplings. Pork, chicken, or even mutton, your pick!
Potato Knedla (Zemiaková Knedľa)
6 Comments - Leave yours...
Many Slovak and Czech main dishes are served with a side of dumpling instead of rice or potatoes. Here is a recipe for one such dumpling, one made ...
Cucumber Salad (Uhorkový Šalát)
37 Comments - Leave yours...
Cucumber salad is a simple addition to any meal. Start by peeling the cucumber, slice it using a box grater, and mix with vinegar, sugar, garlic, s...
Chicken on Salt (Kura na Soli)
24 Comments - Leave yours...
The easiest recipe in the world for a baked chicken. No basting required, yet the chicken will be deliciously juicy on the inside. Just bake and se...
Rye Bread (Ražný Chlieb)
21 Comments - Leave yours...
Baking your own bread is easy! Here is how to bake delicious crunchy rye bread, with photos and videos of all the major steps.
Plum Dumplings (Slivkové Knedle)
41 Comments - Leave yours...
Learn how to make plum dumplings. They are plums covered in special type of dough and are topped with poppy seeds or crushed walnuts. Very tasty!