Posts Tagged ‘salt’

Baked Meat with Cabbage (Pečené Mäso ...
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veproA great way to serve baked meat is with stewed red cabbage and dumplings. Pork, chicken, or even mutton, your pick!
Potato Knedla (Zemiaková Knedľa)
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zem_knedla07Many Slovak and Czech main dishes are served with a side of dumpling instead of rice or potatoes. Here is a recipe for one such dumpling, one made ...
Cucumber Salad (Uhorkový Šalát)
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cucumber-saladCucumber salad is a simple addition to any meal. Start by peeling the cucumber, slice it using a box grater, and mix with vinegar, sugar, garlic, s...
Chicken on Salt (Kura na Soli)
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chicken baked on saltThe easiest recipe in the world for a baked chicken. No basting required, yet the chicken will be deliciously juicy on the inside. Just bake and se...
Rye Bread (Ražný Chlieb)
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rye-breadBaking your own bread is easy! Here is how to bake delicious crunchy rye bread, with photos and videos of all the major steps.
Plum Dumplings (Slivkové Knedle)
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plum dumplingsLearn how to make plum dumplings. They are plums covered in special type of dough and are topped with poppy seeds or crushed walnuts. Very tasty!