Posts Tagged ‘cream’

Easter Bowties (Fánky)
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Fanky are traditional Easter fried dough bowties that resemble American funnel cakes. Here is an illustrated recipe on how to make this sweet fried...
Meat in Horseradish Sauce (Mäso v Chr...
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Horseradish sauce is popular in Slovakia and the Czech Republic. Visit the site for recipe for this sauce to go with steamed dumpling and baked smo...