Posts Tagged ‘marjoram’

Kettle Goulash (Kotlíkový Guláš)
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Recipe for classic kettle goulash popular at Slovak picnics. Ingredients include cubed beef, potatoes, onions, marjoram, garlic, and plenty of papr...
Potato Soup (Zemiaková Polievka)
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Potato soup is simple to make. Just cut up some potatoes, add to a pot, add bacon, mushrooms, marjoram, and voila: delicious meal starter!
Hungarian Goulash (Maďarský Guláš)
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Great recipe for a delicious Hungarian goulash. Slovak version of Hungarian goulash is a thick spicy stew served with steamed dumplings. It's tasty...
Rice Sausage (Jaternica)
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Jaternica (or hurka) is a special Slovak sausage made out of pork meat combined with rice. It is often eaten as porridge. This page contains a phot...
Risotto (Rizoto)
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Risotto is an Italian dish that is very popular in Slovakia. It is best made from the meat used to cook soup. Visit the website for the recipe for ...
Potato Pancakes (Zemiakové Placky)
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Potato pancakes (zemiakové placky, or also called haruľa) are very popular in Slovakia. They are similar to latkes, but are seasoned with marjoram,...