Posts Tagged ‘garlic’

Garlic Soup (Cesnaková Polievka)
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garlic_soupRecipe for an easy garlic soup that is supposedly very good for you, especially when sick. It's served with floating chunks of toasted bread topped...
Stuffed Cabbage (Plnená Kapusta or Ho...
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holubkyRecipe for Slovak stuffed cabbage, or holubky, a dish popular in the eastern part of Slovakia
Baked Eggplant (Zapekaný Baklažán)
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baked-eggplantRecipe for a simple vegetarian dish that you can prepare in just few minutes. It's baked eggplant mixed with tomatoes, garlic, soft Brie cheese, an...
Kettle Goulash (Kotlíkový Guláš)
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goulashRecipe for classic kettle goulash popular at Slovak picnics. Ingredients include cubed beef, potatoes, onions, marjoram, garlic, and plenty of papr...
Baked Meat with Cabbage (Pečené Mäso ...
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veproA great way to serve baked meat is with stewed red cabbage and dumplings. Pork, chicken, or even mutton, your pick!
Toasted Slovak Snack (Zapekanka)
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zapekankaZapekanka is a popular Slovak street snack. It's a bread roll sliced in half, topped with mushrooms, onions, ham, bacon, and cheese, and toasted un...
Cucumber Salad (Uhorkový Šalát)
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cucumber-saladCucumber salad is a simple addition to any meal. Start by peeling the cucumber, slice it using a box grater, and mix with vinegar, sugar, garlic, s...
Vegetable Stew (Lečo)
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lecoRecipe for leco, Slovak vegetable stew. One of few Slovak vegetarian dishes!
Chevabchichi (Čevabčiči)
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chevabchichiRecipe for simple meat dish called chevabchichi. It's seasoned meat links served with boiled potatoes, onion and mustard.
Hungarian Goulash (Maďarský Guláš)
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hungarian-goulashGreat recipe for a delicious Hungarian goulash. Slovak version of Hungarian goulash is a thick spicy stew served with steamed dumplings. It's tasty...