Archive for September, 2010

Rabbit Soup (Polievka z Králika)
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Bones from cooking a rabbit can be turned into a tasty soup. Here you will find the easy recipe for rabbit soup made with carrots, parsley and onion.
Name Day - what is it, where it comes...
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Name Day is a an ancient tradition of celebrating one's name that is popular throughout Europe. Find out more about name day, it's history and how ...
Rabbit on Mushrooms (Králik na Šampiň...
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Rabbit recipe. Learn how to prepare stewed rabbit on mushrooms in creamy vegetable sauce. Served with dumplings or pasta and garnished with parsley.
Pea Soup (Hrachová Polievka)
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Easy soup recipe for Slovak pea soup made with onions and topped with parsley.
Vegetable Stew (Lečo)
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Recipe for leco, Slovak vegetable stew. One of few Slovak vegetarian dishes!
Sweet Cabbage Buns (Kapustníky)
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Kapustniky are sweet buns filled with cabbage and cinnamon. Visit the site for the recipe - with pictures!