Potato Pancakes (Zemiakové Placky)
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Potato pancakes (zemiakové placky, or also called haruľa) are very popular in Slovakia. They are similar to latkes, but are seasoned with marjoram,...
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Potato pancakes (zemiakové placky, or also called haruľa) are very popular in Slovakia. They are similar to latkes, but are seasoned with marjoram,...
Creamy Garlic Soup (Krémová Cesnaková...
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Slovak garlic soup comes in many varieties. Here I show you how to prepare the traditional one, consisting of basically mashed potatoes and, you gu...
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Slovak garlic soup comes in many varieties. Here I show you how to prepare the traditional one, consisting of basically mashed potatoes and, you gu...
Cottage Cheese Buns (Tvarohové Buchty)
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Buchty are to Slovakia what cookies are to America. They are delicious sweet dough brick-shaped buns. Buchty are filled with cottage cheese or a va...
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Buchty are to Slovakia what cookies are to America. They are delicious sweet dough brick-shaped buns. Buchty are filled with cottage cheese or a va...
Stuffed Pepper (Plnená Paprika)
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Peppers filled with a beef and rice mixture are very popular in Slovakia. They are served with a side of steamed dumpling, knedla. Visit the websit...
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Peppers filled with a beef and rice mixture are very popular in Slovakia. They are served with a side of steamed dumpling, knedla. Visit the websit...
Steamed Dumpling (Parená Knedľa)
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Learn how to make the steamed dumpling commonly served in Slovakia and the Czech republic. Goes great with goulash, stews, and any other saucy dish...
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Learn how to make the steamed dumpling commonly served in Slovakia and the Czech republic. Goes great with goulash, stews, and any other saucy dish...
Plum Dumplings (Slivkové Knedle)
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Learn how to make plum dumplings. They are plums covered in special type of dough and are topped with poppy seeds or crushed walnuts. Very tasty!
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Learn how to make plum dumplings. They are plums covered in special type of dough and are topped with poppy seeds or crushed walnuts. Very tasty!
Ham and Eggs (Hemendex)
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Recipe for Slovak breakfast delicacy: fried ham and eggs.
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Recipe for Slovak breakfast delicacy: fried ham and eggs.
French Toast (Chlieb vo vajci)
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French toast, as prepared in Slovakia. It's just like the American version, except that we eat it salty.
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French toast, as prepared in Slovakia. It's just like the American version, except that we eat it salty.
Spaghetti Carbonara (Karbonarské Špag...
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Although Spaghetti Carbonara is originally an Italian dish, it is commonly found in Slovak restaurants. Here is an illustrated recipe for preparing...
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Although Spaghetti Carbonara is originally an Italian dish, it is commonly found in Slovak restaurants. Here is an illustrated recipe for preparing...